WHO ARE WE?
Experience a Fabulous Rooftop Venue with Innovative Global Cuisine, Handcrafted Mixology and Breathtaking Views located in the Historic City Center. We offer our clients an extraordinary lifestyle experience—cutting edge interior design, innovative cuisine and world class service. We love to create innovative seasonal menus that showcase fresh and local ingredients.
MEZCAL MARINATED FOIE GRAS MOUSSE
With passion fruit, chipotle & caramelized onion marmalade with lavash.
FIXED FIELD GREENS SALAD
Furikake-crusted goat cheese Candied chili crusted pumpkin seeds, grapefruit supremes & miso dressing.
WILD MUSHROOM POTAGE
With white truffle foam & grana padana brittle.
Marinated sea bass with cilantro chard cream sauce, sticky rice & sautéed zucchini.
BRAISED SHORT RIB
With a hoisin sauce, wasabi mashed potatoes & grilled market vegetables.
ORANGE & MEZCAL CREME BRULÉE
With smoke essence.
With dark chocolate & sea salt.
MENÚ A LA CARTE
RESERVE YOUR TABLE
GALLERY GASTRONOMIC SELECTION