Late night snacks
Late night snacks
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Tacos al Pastor
Chopped onions/ Pineapple / Fresh Cilantro Molcajete salsa.
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Tortas ahogadas
"Drowned" sandwich is submerged in chili de arbol & tomato sauce. Fried pork, onions, radishes and diced avocado
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Red or Green chilaquiles
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Mini sliders & Milkshakes
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Churros with cchocolate
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Grilled satays
Chicken, beef, shrimp or portobello & poblano with smoky peanut mole.
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Wild mushroom ragout on crispy polenta
With emmental cheese.
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Stone crab beignets
With shallots, mascarpone cheese, and chives
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Crispy peking duck spring rolls
With hoisin and plum dipping sauce.
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Crab cakes
With chipotle aioli
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Coconut shrimp
With an apricot dipping sauce
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Bacon wrapped gulf shrimp
With pepper jack cream sauce
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Bacon wrapped scallop lollipops
With tamarind glaze
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Sopes
crispy masa boats filled with queso fresco, black beans, and roasted peppers.
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Black bean and butternut squash quesadillas
With Mexican crema (seasonal)
SPECIALTY ROLLS
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Enchiladas with sauteed wild mushroom melange
With goat cheese extra virgin olive oil.
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Roasted poblano, corn and scallion quesadillas
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Quesadilla with Oaxaca cheese
Chile poblano, zucchini, tomatillo salsa and crema fresca.
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Tamal de chipotle
with steamed corn masa wrapped in a corn husk stuffed with shredded chicken, sweet chipotle sauce, crema fresca, avocado and cilantro oil.
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Empanadas huitlacoche
With corn masa turnovers filled with Mexican black truffle, zucchini” fideos”, grilled portobello, goat cheese, and chili paste.
MAKI ROLLS
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Plantain empanadas
Roasted plantains stuffed with black beans, cotija cheese, scallions, and poblano peppers with cinnamon chipotle glaze.
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Empanadas
With toasted almonds, dried cherries, chile de arbol sauce & drizzled with Mexican crema and chipotle salsa.
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Enfrijoladas norteñas
Corn tortilla with panela cheese, chorizo and crema fresca, black bean epazote sauce and chile morita salsa.
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Sweet green corn tamales
Served with sour cream and salsa fresca.
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Mini quesadillas
With Oaxaca cheese and toasted almonds.
